Ramadhan and fasting season has begun, so who better talk about food, spirituality and sex than iconoclast and connoisseur of free food, hishamuddin rais?
Isham share advice and tips for the fasting month & reveals what he'll be eating at buka puasa & sahur. he also tell us about his new book, tapai, a collection of writings on food, philosophy & travel from off the edge magazine.
No comments:
Post a Comment